500 LPH Ice-Cream Homogenizer
500 LPH Ice-Cream Homogenizer

500 LPH Ice-Cream Homogenizer

Price 220000 INR/ Unit

MOQ : 1 Unit

500 LPH Ice-Cream Homogenizer Specification

  • Product Type
  • Ice Cream Homogenizer
  • General Use
  • Ice cream production
  • Material
  • Stainless Steel
  • Capacity
  • 500 Litres/hour
  • Automatic
  • Yes
  • Color
  • Grey
  • Inlet/Outlet Size
  • Standard
  • Max Working Pressure
  • 200 Bar
  • Pressure
  • 200 Bar
  • Stage
  • Double stage
  • Power Source
  • Electric
  • Made In
  • India
  • Automation Grade
  • Automatic
  • Production Capacity
  • 500 LPH
  • Number of Stages
  • 2 stage
  • Weight Approx
  • 850 kg
  • Usage/Application
  • Ice cream
  • Surface Finish
  • Matt finish
 

500 LPH Ice-Cream Homogenizer Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 20 Units Per Month
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About 500 LPH Ice-Cream Homogenizer



Promote your ice cream business with our transcendent 500 LPH Ice-Cream Homogenizer, a top-ranking solution expertly crafted in India. Capitalise on this noble machine's dual-stage process delivering consistent production at a maximum working pressure of 200 Bar. Select the matt-finished, stainless steel design for longevity and hygiene. Engineered for automatic operation, this advanced homogenizer ensures smooth performance with its standard inlet/outlet size and robust electric power source. At 850 kg, it serves as an exporter, manufacturer, and supplier's proven choice, enhancing productivity and quality.

Exceptional Usage, Lasting Advantage

The 500 LPH Ice-Cream Homogenizer is primarily used for producing super-smooth, creamy ice cream through an advanced two-stage homogenization process. An outstanding advantage is the consistent texture it imparts, ideal for top-tier ice cream manufacturers. With its automatic operational mode, it caters to continuous industrial use and delivers remarkable reliability. This homogenizer is perfect for bulk production units seeking efficiency, superior results, and robust equipment designed for the modern frozen dessert industry.


Reliable Supply, Seamless Service

We ensure a reliable drop-off of the 500 LPH Ice-Cream Homogenizer to your facility, maintaining a seamless supply ability to support ongoing production. Samples are available upon a reasonable proposal amount, allowing you to verify our product's transcendence. Export orders are dispatched via our designated FOB port, supporting swift exchange and delivery for both domestic and international buyers. Count on our streamlined supply process for high-performance, timely installations, and consistent after-sales support.


FAQ's of 500 LPH Ice-Cream Homogenizer:


Q: How does the 500 LPH Ice-Cream Homogenizer enhance ice cream production?

A: The double-stage homogenization process ensures finer particle size distribution, resulting in a smoother texture and improved taste, ideal for premium-quality ice cream manufacturing.

Q: What materials are used in constructing the homogenizer?

A: This homogenizer is made from top-quality stainless steel, which guarantees durability, easy cleaning, and a hygienic production environment.

Q: When should you opt for the 500 LPH model?

A: The 500 LPH model is best chosen when your business requires medium to large-scale production with the need for consistent output and automated controls.

Q: Where can this homogenizer be installed?

A: It is suitable for installation in industrial ice cream manufacturing units, dairy processing plants, and other food production facilities seeking automated solutions.

Q: What is the process involved in exchanging or receiving the unit?

A: Units can be exchanged or dropped off at your facility, following an initial proposal amount. Our team coordinates shipping and installation via the FOB port for a hassle-free experience.

Q: What are the key benefits of selecting this model?

A: Key benefits include automatic operation, robust stainless steel build, high working pressure capability, and streamlined ice cream production with enhanced texture and consistency.

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